The new Cobrix 5500 and Cobrix 5600 provide continuous measurements of °Brix, %Diet, and CO2 during soft drink production. Being pre-adjusted in the factory, they do not require time-consuming, product-specific on-site adjustments and commissioning procedures. Besides measuring °Brix, %Diet, and CO2 concentration, various other parameters, such as alcohol content, sugar inversion, and optionally also conductivity, color, and oxygen, can be determined. They use digital signal processing and new mechanical design to deliver stable, drift-free results and help keep your production highly efficient.

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